Toasted Bagels with Smoked Salmon Pate

Toasted Bagels with Smoked Salmon presented on plates with side salad

Ingredients

  • 4 bagels
  • 1 T olive oil
  • Fresh rocket or basil
  • 1 tub Salmon Pâté (Available at a Woolworths Seafood Counter)

Three Streams Smokehouse is proud to partner with Woolworths South Africa in the retail sector, supplying sustainably sourced and responsibly farmed Norwegian Salmon, Rainbow Trout, and a variety of other premium-quality seafood products.

As of 2024, we are honoured to not only supply Woolworths in the Deli, Frozen, and Primal categories but also to have taken over the management and supply of their Fresh Seafood Counters.

This partnership means that Three Streams Smokehouse now proudly supplies an extensive range of seafood products to Woolworths stores across the Western Cape, Gauteng, and KwaZulu-Natal regions.

Method

Slice the bagels in halves, brush the cut side with olive oil and toast in a hot pan until golden brown

Spread some salmon pâté on one half of each bagel. Top with fresh rocket or basil

Place the other half of the bagel on top and serve with a cold beverage of your choice

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